Vision v2

Lutein and zeaxanthin are the best research-backed botanical nutrients for enhancing both vision performance and long-range eye health. They work by:

• Naturally migrating to the eye's macula, the central part of the retina responsible for clear eyesight;
• Forming macular pigment, a protective yellow layer that coats the retina and absorbs photoreceptor-damaging blue light rays;
• Strengthening natural eye defenses: Lutein and zeaxanthin are the primary antioxidants that protect retinal health and lens clarity

As they nourish and protect healthy macular pigment, Vision lutein and zeaxanthin also promote several eyesight functions:

• Visual acuity Crystal-clear, high-res eyesight; the ability to see shapes and fine detail from a distance
• Glare recovery Ability to regain vision faster after flash blindnesss from the sun, headlights, digital screens
• Contrast sensitivity Detect light and dark shades for object sighting/tracking against difficult backdrops (low light, fog, etc.)

Lutein has been shown to boost macular pigment ocular density (MPOD) by up to 36% in those with macular health concerns. Higher MPOD is linked with improved vision performance.

Performance Lab^® Vision Lutein is made from non-GMO marigold flowers and backed by 80+ human clinical trials.

Blackcurrants supply anthocyanin antioxidants that help sharpen vision and support healthy blood flow to the eyes.

One of blackcurrants' antioxidants, a purple plant pigment called C3G (Cyanidin-3-Glucoside), helps the retina regenerate rhodopsin: A compound that activates night vision.

The anthocyanins and C3G in Vision's blackcurrant help eyesight by supporting:

• Dark adaptation: Enhanced night vision and faster eyesight adjustment to dark environments;
• Eye signaling speed: Retina-to-brain signaling for high-speed vision and faster reaction time

Performance Lab^® Vision Blackcurrant supplies 25 mg blackcurrant extract calibrated to 25% anthocyanins and 2.2% Cyanidin-3-Glucosides (C3G), plus 300 mg of raw blackcurrant powder with additional sight-supportive nutrients from the berry's full antioxidant spectrum.

Bilberries augment blackcurrant's eye antioxidants with a potent matrix of 15+ dark-purple pigment anthocyanosides, including C3G for additional rhodopsin support.

Bilberry nutrition also helps to keep eye capillaries flexible, supporting blood flow to the retina for eye health and peak visual performance.

Performance Lab^® Vision Bilberry Extract is picked from wild-growing European patches, processed quickly to preserve nutritional integrity and standardized to 25% anthocyanosides.

Saffron is a golden spice from crocus flowers that supplies bright yellow antioxidant pigments safranal and crocin. These active ingredients protect the macula from free radicals, nourish macular pigment and boost blood flow to the eyes - bioactivities that may help with:

• Motion detection: Saffron has been shown to support retinal flicker sensitivity, an aspect of vision that enables accurate, quick detection of fine movements;
• Glare reduction: Like lutein and zeaxanthin, saffron nourishes the macula to reduce the flash and glare-blinding effects of blue light rays

Performance Lab^® Vision Saffron is made with patented extraction methods that produce a pure finished extract with full-spectrum antioxidants, including crocin and 0.3% active safranal.

Astaxanthin is a potent pink-red antioxidant found in marine algae shown to increase blood flow to the retina.

Astaxanthin's ocular circulation support helps with delivery of oxygen and all other nutrients in Vision, as well as easing eye fatigue and promoting active visual performance.

Performance Lab^® Vision Astaxanthin is sourced from Haematococcus pluvialis algae, grown organically to produce a clean, eco-friendly supplement of unparalleled purity.